When to debone a fish can depend on your preference. You can either debone a fish before or after cooking it. It's up to your personal tastes whether you are going to debone your fish after or before cooking it.
Whether you fancy testing some tilapia fish recipes or perhaps a delicious baked catfish recipe, you might think that baking fish is easy. It is indeed an uncomplicated way of cooking fish but there are a few tips and tricks you should know, to guarantee your fish recipes turn out great.
* Washing of the hands before touching the fish is important.
* You may want to try other herbs and spices with the batter for a more delicious fish.
* You can always cook it some more if it is undercooked, but you can't uncook it if it is overcooked.
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